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Barbera is the signature grape of Piedmontese wine-maker, a grape variety that has given great satisfaction to vine-grower over the time.
Piemonte Barbera is a youthful and fragrant wine. An everyday wine, a classic wine for dynamic people

Grape varieties:
Barbera 100%

Vineyard location:
Medium hillside (200-300 m asl) calcareous compact soil well exposed.

The grapes harvest is made by hand at the end of September.
The grapes are de-stemmed and soft crushed.
The fermentation takes place in stainless steel tanks around 7-8 days with floating cap and frequent pumping over of the must to optimize the extraction of polyphenolic substances.

The wine stays for a short period in stainless steel tanks before the bottling.

Tasting Notes:
Red purple colour.
Soft and fragrant bouquet.
Fruity and inviting taste.

Food pairing:
It is perfect for every day meals.
Ideal with snacks and quick lunches. Serving temperature: 18°-20° C.
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